Frozen avocados are imported from raw materials that ensure food safety, have clear origins and have certificates of origin from the growing areas. Avocados are only available from June to September, concentrated in the Central Highlands region.
Use the IQF freezing method to ensure the butter's fat, color and nutritional content are retained. The preservation process ensures absolutely no use of chemicals and food additives.
Frozen avocado is a fruit line chosen by many partners and customers because of its diversity in use and preparation of dishes and drinks. In addition, avocados also contain many minerals such as iron, calcium, phosphorus, potassium, zinc and are rich in vitamins such as vitamin C, vitamin B, vitamin K,... which help strengthen immunity, maintain good health and reduce other health risks.
Type: Cut into half, cut into 10*10, 15*15, 20*20, 25*25mm pieces or according to customer's request
Packaging: 1kg/bag, 5kg/bag, 10kg/bag or according to customer's request
Expiry date: 24 months from date of manufacture
Storage temperature: -18 degrees Celsius
Origin: Vietnam
Instructions for use: Can be used directly or prepared as desired
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